Our Coffee in Utah | Liv Pure Acai

Best Coffee in South Jordan & Draper

Discover specialty coffee in Utah crafted for flavor, quality, and a unique local experience. We focus on premium, responsibly sourced beans and small-batch roasting to deliver the perfect cup every time. Whether you’re grabbing coffee to-go or enjoying it in our inviting space, each sip is designed to complement our acai bowls and light bites.

Bean Origins & Sourcing

Our coffee beans are carefully sourced from Costa Rica, Mexico, and Tanzania, along with locally roasted beans from Utah’s Good Bean. We prioritize specialty-grade, responsibly sourced beans to ensure every cup delivers high-quality flavor and a sustainable approach to coffee.

Our Coffee Flavor Profiles

• Costa Rica: Bright acidity with a balanced, smooth finish • Mexico: Approachable and smooth, with subtle sweetness • Tanzania: Bold and vibrant, with fruity and floral notes • Good Bean (Utah): Fresh, small-batch roasted coffee with local appeal

Precision Roasting Process

Each origin is roasted to its “sweet spot,” balancing heat, airflow, and timing to highlight natural flavors. This artisan method brings out the unique characteristics of every bean, from bright and balanced to bold and fruity, giving you a premium coffee experience.

In-Store & Take-Out Coffee Experience

Guests can enjoy coffee in a welcoming environment or take it on the go. Our artisan roasted coffee pairs beautifully with acai bowls and light bites, making every visit convenient and satisfying.